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Showing posts from June, 2021

Recipe by Leo Hartadi

Vodka Root Beer Floats

Mushroom Alfredo

This delicious, soulful beans and greens recipe combine Cannellini beans in a flavorful broth with wilted escarole.

Ice-Cream, Strawberry, Chocolate

Recipe: Easy Chocolate Chip Cookie Cheesecake Parfaits

Recipe: Chocolate Chip Cookie Dough Marshmallow Stuffed Rice Krispie Bars

If you love bratwurst, you'll love this simple, but delicious recipe. Brats are cooked in a large pot with beer, heaps of butter, and sliced onions then put on the grill until brown and irresistible.

Ice Cream w/Baileys Kitchen & Photography

Smoked salmon, marinated artichoke hearts, and sun-dried tomatoes combine to make a quick and easy appetizer or main dish.

These oyster crackers seasoned with packaged Ranch salad dressing mix are an easy-to-make and easy-to-eat snack for any party occasion.

Tender strips of chicken browned in oil, butter and garlic are arranged over hot pasta and topped with a sumptuous sauce of cream, milk, onions, scallions and Parmesan cheese.

These bagels are boiled with honey and then baked for that authentic bagel flavor and texture. Top them with coarse salt, sesame seeds, poppy seeds, onion flakes, or everything!

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Coffee

recipe

Chunky preserves are sandwiched between a halved wheel of Brie and a ready-made puff-pastry crust. Fresh from the oven, they become a creamy blend of sweet and savory.

Vegan Pasta As Requested! XBasil Cilantro Pesto Pasta!

Recipe by Jonathan Barge

Recipe by m01229

Recipe by Isabelle @ Crumb

Brown Butter Peanut Butter Cookies

Fattoush

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Recipe by kamutflakegirl

Strawberry Ice Cream Float The Taylor House

This is an easy rice recipe that anyone can make. There is no measuring and no mixing. Simply throw all the ingredients together, cook, and enjoy.

Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Bonus: This recipe makes twice the sauce needed, so freeze half for another meal.

Fill store-bought wonton wrappers with a flavorful pork mixture for authentic tasting dumplings at home.

Coconut Tart

Oatmeal Peanut Butter Bites